chocolate chip cookies

Cookies are in the top 3 favorite cakes of children! So knowing how to make them at home, that would be great no? It's better to taste, better for health, and much cheaper! Just flour, butter, sugar, egg, yeast, and chocolate chips, nothing more! So quickly test this recipe of soft cookies to perfection and your children will melt with pleasure and delight at tea time ...

INGREDIENTS

150 g flour

50 g of melted butter

75 g of brown sugar

1 egg

1/2 sachet of yeast

1 sachet of vanilla sugar

100 g of chocolate chips

PREPARATION

STEP 1

Preheat the oven to  (350 f ). In a salad bowl, mix the flour, brown sugar, vanilla sugar, egg, and melted butter. Stir the mixture until a smooth paste is obtained.

2ND STEP

Then add yeast and chocolate chips. Mix everything well. Shape small balls with the cookie dough, then flatten them with the palm of your hand or form rolls and cut it with a knife.

this was cut with a knife 

STEP 3

Arrange the cookies on a baking sheet and bake for about 10 minutes. When the cookies are golden brown, take them out of the oven and let them cool.

this was shaped by the palm of the hand 

TIPS

What is nice about cookies is that you can adapt them to your tastes and your desires! Starting with the nuggets: dark chocolate, milk chocolate, white chocolate? And if you put little bits of caramel? Or little smarties? Unless you prefer raisins? You can also opt for dried fruits such as nuts, macadamia nuts, pecans, hazelnuts, almonds, pine nuts ... Or seeds such as sesame, poppy, squash seeds, sunflower ... You'll understand, you're spoiled for choice!

see as well

almond-and-candied-cherry