BUTTERCREAM FROSTING
buttercream frosting Buttercream frosting is a rich and delicious trim for cakes. Its smooth texture, sugary flavor, and versatile consis...Read More
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Almond and candied cherry biscuits
cherry biscuits I share with you today a new recipe of a dry cake that I prepared for the Aid El Adha delicious shortbreads with crushed...Read More
Swiss meringue buttercream
At the moment, I'm really into layer cakes, so I tested several recipes for creams to wrap my cakes. And that's it, I found the be...Read More
easy eclair recipe
easy eclair recipe The flashes( eclairs ) are one of the most famous French pastries , which small and big gourmands love. Nothing like ...Read More
best panna cotta recipe
best panna cotta recipe The best panna cotta recipe: the right proportions of liquid cream , milk, gelling agent, and sugar for a perfect ...Read More
GOURMET AND HEALTHY BREAKFAST
often presented as the most important meal of the day, breakfast is sometimes eaten quickly, on the go... Here are some ways to prepare a b...Read More
Creme brulee
creme brulee through history Did you know that crème brûlée is a French invention that dates back to the 17th century? After falling i...Read More
banana bread
Banana bread is one of the most popular sweetbreads in the United States. A moist and soft bread , spices are often added to it to improve ...Read More
apple turnovers
Apple turnovers are always a hit. They will undoubtedly please young and old alike! A crisp, melting, and comforting pastry from our chil...Read More
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