gnocchi CheffaridFebruary 09, 2022 Gnocchi or gnocchi are a family of pasta prepared either with a mixture of durum wheat flour or soft wheat and potato and poached in wate...Read More
fried dough recipe CheffaridAugust 02, 2021fried dough this recipe could be offered with a cocktail at the time of the aperitif, it will happily replace your peanuts and chips ... I...Read More
craquelin choux pastry recipe CheffaridJuly 20, 2020 craquelin choux pastry recipe craquelin or not craquelin ? What is craquelin already? It is a dough made from butter, s...Read More
How to Make Puff Pastry? CheffaridMarch 30, 2020 How to Make an Easy Homemade Puff Pastry? Puff pastries are our favorite, whatever be the occasion. Their flaky layers and rich ...Read More
crepe recipe CheffaridAugust 21, 2019 crepe recipe Discover this crepe recipe very fast to prepare. A simple classic recipe that, thanks to its quantity of eggs, d...Read More
Madeleine CheffaridJune 01, 2019 Easy to make with this recipe explained step by step, the madeleines will have no more secrets for you! With vanilla and lemon zest, ...Read More
croissant CheffaridMay 23, 2019 croissants Here is an ideal recipe for breakfast: croissants . At the base. They have a good taste of butter, are well flaky, with ...Read More
puff pastry recipe CheffaridApril 27, 2019 puff pastry recipe puff pastry What would our pastries be without the invention of puff pastry ? The mille-feuille, the well of lo...Read More
Shortcrust pastry dought in 5 minutes CheffaridApril 24, 2019 ( Shortcrust pastry ) Like many, you pretend you do not have the time to make your homemade pie pasta and you buy them ready-made. I...Read More
Choux pastry CheffaridApril 22, 2019Choux pastry Short story of the choux pastry This excellent support for fodder made from butter or custard cream owes its name to its ...Read More
the sponge cake CheffaridApril 10, 2019 sponge cake the sponge cake is a very soft cake, consisting only of eggs, flour, and sugar, which is used to make various desserts s...Read More